1 package of Italian sausage (spicy or mild, depending on your pref) 1 tbsp of tomato paste 1 clove of garlic (pressed or minced) 2 small or one medium zucchini (shredded on a cheese grater) 1 cup of white wine (I use sauvignon blanc) Sundried tomatoes (almost like a garnish) Red pepper flakes (if you…